MUKHLIS, A. .; KHAERUMAN, K.; SUFLANI, S.; LESMANA, I. S. . STRATEGI PENGEMBANGAN KAPASITAS PRODUKSI UMKM SEKTOR MAKANAN DAN MINUMAN DI KOTA SERANG. Indonesian Journal of Economy, Business, Entrepreneuship and Finance, [S. l.], v. 4, n. 1, p. 230–237, 2024. DOI: 10.53067/ijebef.v4i1.154. Disponível em: http://ijebef.esc-id.org/index.php/home/article/view/154. Acesso em: 30 may. 2026.